La Chandeleur, the European crepe day is approaching dangerously… It’s February 2nd. I’m cheating. Starting in advance with an old classic.
Flavored with local mikan mandarin oranges, and flambeed with Grand-Marnier.
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La Chandeleur, the European crepe day is approaching dangerously… It’s February 2nd. I’m cheating. Starting in advance with an old classic.
Flavored with local mikan mandarin oranges, and flambeed with Grand-Marnier.
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