Reblogged from GOURMANDE in OSAKA:
This egg is not boiled. It's raw.
If you have corn milk, you can have corn eggs. Just add agar agar.
I poured the mix in 2 egg holders. Then joined the 2 halves in one.
The second is a tomato egg, of course.
Shape is not so perfect because I f+@#@ed* one half.
So inside it's cheese.
Great, that went well with the tomato.