Reblogged from GOURMANDE in OSAKA:
A twisted soup... for a funny plant based meal. That's a delicious fresh green creamy soup, with a hint of nuttiness from the pop-corn.
Green simplicity. Full of proteins and flavor.
Only edamame (green fresh soy beans), mizuna leaves and kombu dashi (seaweed stock). Plus corn, for the topping.
Tristep trigridient soup :
1-Rub the pods of edamame with coarse salt and rinse them.


I have to try this recipe for my children
Chantal