Reblogged from GOURMANDE in OSAKA:
This is the thousand and one post on this blog... or nearly. So let's celebrate with a sweet story.
It has the name of a tale you read to kids at bed time : crème persane (Persian cream), because it's an old style dessert French grannies would make for children... or because it actually comes from old Persia ?
No idea, it's simply a mousse with tapioca pearls in it.