Poulet frites, a basic French meal

There are people that eat always the same things in France too. The poulet-frite people are many. Roasted chicken and fries. Most chicken love it. Grown-up kids too. So me too !

Honey chicken (recipe here) flavored with fresh thyme and laurel, fresh from a friend’s garden.

Golden and sweet.

Home-made fries are the best.

Golden and crispy.

Mesclun (baby leaves) with a tarragon vinaigrette. So we’ve eaten our greens.

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2 thoughts on “Poulet frites, a basic French meal

  1. Pingback: Gourmande November round up « GOURMANDE in OSAKA

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