An Azuki Treat


お善哉　o-zenzai (home-made style)
Azuki (or adzuki), the Japanese little red bean in its common presentation : more or less pasted, sweetened (with black sugar), served hot with a piece of melted mochi in it.

Cal 129 F0.1g C25.6g P 4.5g

Wagashi Saga : Photo-menu of all Japanese sweet posts.

4 thoughts on “An Azuki Treat”

  1. Pingback: Azuki beans (restocking) « COLORFOOD DAIDOKORO****** Home cooking in Osaka. Photo-Blog, recipes on request. Miam-miam fait maison d'une gourmande curieuse

  2. Pingback: Wagashi saga. Full edition. « Colorfood Daidokoro Gourmande in Osaka

  3. Pingback: Breaking the mirror mochi | Colorfood Daidokoro Gourmande in Osaka

  4. Pingback: Mochi 101 « GOURMANDE in OSAKA

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