The Thai decadent dessert… I tried to make one. And I’m happy with the result. Yuuuuummyy !
Ingredients in Thailand :
Flour (all purpose) and water for the dough,
Thai banana,
Peanut oil,
Thai peanut butter,
Condensed milk.
Gourmande kitchen’s version :
Flour (all purpose) and water for the dough,
T(h)aiwan banana,
White sesame oil,
Neri goma (pasted sesame),
Unsweetened coconut milk
Dry coconut shreds (fried a few with the roti)
Prepare the dough in advance, let it sit, kneed, oil the balls, let them sit. Then do like on the video :
2 small roti (yep, that makes you a meal…)
Cal 584.1 F36.2g C64.0g P7.7g
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mmm… it looks delicious!!! 😀
This banana roti with coconut really makes me feel nostalgic! I love this recipe and will try it soon.
This looks delish!!!!
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