Tamago, the egg is full of promise for the New Year. Osechi Ryori includes at least one egg item. I can be fancy… so let’s have fun !
This is a 3 ingredient recipe extremely simple. Boil 3 eggs till half-hard. Separate white and yolk. Dice the white. Paste the yolk, flavor with a pinch of salt and sugar at your taste. Mix. Put in a mold and steam (or micro-wave steam) till it’s a solid block. Then you can cut slices, make shapes…
The initial recipe of Mrs Suzuki.was in shape of a roll. I made it simpler in a square dish, with cooking paper under.
Everyday eggs :