Soba chic sauce… (via Gourmande in Osaka)

Last year…

Soba chic sauce... Hot 10-wari (100% buckwheat) soba nooddles in creamy sauce (chick peas, garlic, vinegar, white sesame oil), topped with fresh edamame beans, and murasaki flower beans. Soup is made using as a the broth the cooking water of noodles, it's quite thick for whole noodles. Just added wakame seaweed, flakes of bonito fish, soy sauce. Fresh fruits, tomato and kiwi, eaten with freshly ground flax seeds. Cal 615.3 F13.8g C92.5g P27.5g Fr : Nouilles de soba … Read More

via Gourmande in Osaka

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