Soba meshi, it’s noodle rice. You can eat that delicacy on street stalls around here. They make it on the teppan, the Japanese hot plate.
That sounds like a weird carb orgy. Actually that’s not bad if you do it with lots of good ingredients. And anyway, that tastes good !
It’s green no ?
As you can see, it’s brown rice. Noodles of course. There is also calamari, onion, carrot, cabbage. It’s a stir-fry.
The sauce is simply low-sodium soy sauce. Not on the photo, I added garlic, chili pepper, nira (garlic chives). And raw ginger as topping.
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