Corn milk for breakfast

You can milk your cow, you can milk your corn. The idea is from the blog Tes at Home.
That’s a great alternative to your morning glass of milk. Especially if you never drink milk like me. Apparently it’s one of the beauty secrets of the georgeous Tes. Let’s see if that works on me.

Corn is said to be a ying food that has the property to cool down your body. It’s a bit hot here, so that’s ideal.

Frothed it to get my cornuccino.
I could have done more childish… er, I did. See next post .

Hmmm… that’s refreshing !

7 thoughts on “Corn milk for breakfast

  1. Pingback: Corn egg for dinner | Gourmande in Osaka

  2. Pingback: Milk your beans | Gourmande in Osaka

  3. Pingback: My dairy free diary « GOURMANDE in OSAKA

  4. Pingback: My exps in plant based milks and yogurts | GOURMANDE in OSAKA

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