Cocoa mango heat fighter

It’s l’agar du jour., my daily jelly. Today with unsweeted cocoa, a little coffee to wake me up, a few drops of vanilla essence.

Inside a sauce of mango and lemon juice, tickened with pectin, to bring sweeteness and tartness.
This dessert has a magic wand…because there was a hole to hide :

I should have waited before adding the mango.

Ideally, I would have put half of cocoa, waited then the mango, then more chocolate to seal it.Too hot for such a logistic.

Hmmm…. strong in chocolate, fruity, smooth, so refreshing.

9 thoughts on “Cocoa mango heat fighter

  1. Pingback: The Bruncher in the Rye | Gourmande in Osaka

  2. Pingback: Cocoa mango heat fighter (via Gourmande in Osaka) « Blog Archive « Vegetale in Osaka

  3. Pingback: Desserts inclassables – Other sweets (compilation) | Gourmande in Osaka

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