Gâteau au chocolat rétro

Gâteau au chocolat de Metz. Original version.

Once upon a time, chocolate cakes had a golden skin…

…and a fluffy tiger dot flesh.

The chocolate of that time was different, that’s why. Chocolate was not sweet and would not melt. So you can enjoy the contrast of dark bitterness and soft creamy cake.

I see eggs everywhere. Maybe Easter is coming soon…

5 thoughts on “Gâteau au chocolat rétro”

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  4. Pingback: Le Nancy. Grandma’s so soft chocolate cake. | GOURMANDE in OSAKA

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