Spring chrysanthemum Spring rolls !
Still celebrating the Lunar New Year with food… Well this week is really busy, with also Carnival and Valentine. But this food is lighter and refreshing.
Let’s prepare the ingredients :
Shungiku (young chrysanthemum greens), carrot, shrimps (boiled), onion (blanched).
Bean sprouts (blanched).
The dip : sweet chili sauce, rice vinegar and sesame.
Let’s roll them…
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