March wrap up

Veggie creamy cheesy broccoli delight

The memo about last month’s delicacies…
Of course, the season is tenderly green and full of eggs.

Tsubomina, bud veggie is a star, present in several posts.

Brioche pascale. Baking my nest for Easter.

The delicious black bean burger and its ‘Ramen burger‘

Also hot topics :

Steamed rice (okowa)

The dairy free : Soy milk – Sesame milk – Soy yogurt – Coconut yogurt…

Sprouty rolled cabbage

Okono-minute, the quickest ‘yaki’

Tofaye, the ultimate potato pot

For tea, season Japanese sweets :

pink and white sakura mochi – sakura baked donut–sakura waffle – black sesame purin’ – strawberry daifuku – little eggs –sakura an cream

More wagashi tea sweets.

And for desserts, Easter flying bells diffuse a scent of chocolate in the air. Some cakes that are healthy… well, not too over the top :

Chocolat.
Coffee sunglasses – Gâteau truffe aux kumquats – White chocolate cinnamon apple cake – Raspeberry choco-carob cake –White chocolate Kirschtorte (no bake ‘n healthy) (bottom photo)

More chocolate sweets.