Matcha soba, shiso pesto and veg’ freshness…

GOURMANDE in OSAKA

We’re getting into the days when you want to eat raw, cold, green, light…

Zaru soba is baaack ! It’s green because it’s matcha (green tea) flavored.
Click here for the soba compilation.

They are the perfect complement for :
shiso pesto.

The leaves are called “salad celery”, they have a very mild celery taste, aftertaste… well, they bring mostly color and fibers. The new onions have been salted, let overnight, rinsed. And the pink cubes are watermelon. Lots of crunchiness.

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