A refreshing Summer lunch. With noodles. Bibinmen, mixed Korean noodles. Mixed with sauce, veggies, etc…
Korean buckwheat (and other flour) noodles. I cooked and chilled them in iced water.
Green and white veggies.
As a side : Hokkaido hokke. This salted fish is just grilled.
Dring ! Dring ! It’s ready…
So let’s mix and enjoy !