Spaghetti Alvegho, healthy Alf’

GOURMANDE in OSAKA


I don’t know this Alfredo that drowns pasta in cream, and that’s not even something I find appealing. But I love a creamy textured sauce.

Like this. But there is no cream, and no pasta here. And that’s deliciously addictive.

Steamed spagh’ squash. It’s really tasty in this season. I could eat a huge one everyday.

That’s the recipe. Mix all that and simmer a while. Ea-sy !

Add few bits of “chives”. It’s Japanese chives, very close to the French ones but less strong.

Enjoy !

The sides, mizu nasu water aubergine and grilled shishito lion peppers have their posts, click on their names.

View original post

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s