A November meal. Well, some days nothing seems to work… but at the end, you can arrange it all.
I wanted to make those fluffy streamed rice bread. Due to a problem of flour or baking powder, or both, they never raised. I got whitish puddings. SoI’ve refried them with minced onions and they took that golden colors.
It’s the texture, more like a pancake. That was good with misozuke tamago the miso cured eggs (see here).
The grilled kabocha looks a bit scorched. But that’s nothing as inside…
Another side :taisho kintoki red beans with gochujang. Plus a white cabbage walnut salad. Then season fruits.