Wax squash (preboiled), asparagus, zucchini, sweet chili, broccoli, roots and stalks of coriander. Thai green curry paste.
NOT GREEN :
White onion. Yellow lemon. Coconut milk. Grated dry coconut.
Flavorful, bitter, sour and a little sweet too. Very crunchy.
This dish was a real relief from the heat.
That lacked of proteins. A cool tofu was the ideal complement.
It’s yuba tofu. Well regular silky tofu with yuba on top.
That’s yuba (sheets of tofu). I had never the 2 in 1 before.
Added a few drops of sweet almond oil. And nama shoyu (raw soy sauce).