Casual wrapper (my quick tortillas)

GOURMANDE in OSAKA

A tortilla, a filling, a sauce… the Mexican universal sandwich. That’s an easy meal, no ?


Carrot-hummus (dinner)


Bean mix, Chinese style (lunch)


wrapatouilles (buckwheat tortilla, ratatouille)


Chinese osmanthus pork


seafood veggie tortilla

egg on green ful, crispy version

crispy, green ful, veggie-olive mix

Etc.

I could buy my tortilla. I did (the veggie ones are bought). That’s not common in Japan. Maybe out of 100 grocery stores, 1 have them, so after all… But well, either it’s a frozen pack of 30 (just enough for a snack, if you eat a lot), or only 4 for the same price, super-packaged, loaded with preservatives, etc. That seemed complicated to make, and the bought ones were not bad.
Then I tried to make mines. Oh my ! That’s so simple, and for me, they taste so much better : fresher, with tastier ingredients.

DIY wheat tortilla

-1/4 cup flour + 1…

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  1. Pingback: Matcha tortilla tacos | GOURMANDE in OSAKA

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