Sakura okowa. Blossom rice.

DSC07573-001DSC07621-001

A delicious and simple way to savor the season. Yes, they are arriving. Most are like this :

DSC07793-001

But a few are opened…

DSC07768-001

DSC07822-001

Mochigome (sticky rice).

DSC07563-001

御強 okowa, steamed stick rice.
How to ? It’s explained in the tutorial.

DSC07071-001

I have added rinsed pickled cherry after 30 minutes.

DSC07620-001

The rice is firm, glossy and sticky. It’s easy to form balls.

DSC07583-001

I’ve put them on pickled sakura leaves.

DSC07638-001

DSC07786-001

3 thoughts on “Sakura okowa. Blossom rice.

  1. Pingback: Lotus and edamame eggs in a soba nest | GOURMANDE in OSAKA

  2. Pingback: March wrap up | GOURMANDE in OSAKA

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s