We arrive at the last step of preparations for the Japanese New Year Osechi Ryouri.
You were thinking there were only small bits and no big piece. That’s true in a way. Japanese meal favor the variety. The more items the biggest luxury.
But there is something else. A roast… well a grilled fish.
Shio-yaki tai (salt grilled tai fish)
Making a traditional meal of Japanese Osechi (New Year good luck food). That was an experiment and I had a lot of fun doing it. As usual, don’t look for perfection. I am no expert…